The Good Meat Stock
With 3% quality beef and 100% natural ingredients, the product is free of allergens. Full and enveloping flavour. All-purpose: perfect for all meat and vegetable recipes. Ideal for stocks, soups, risottos, sauces, gravies, main meals and sides.
High quality meat stock, with a rich and balanced flavour typical of good meat stock. Produced only with natural ingredients; does not contain glutamate, lactose, gluten and GMOs. The absence of allergens, the use of the best ingredients and its naturalness make it a perfect product in the kitchen. Easy and practical to use, it is ideal in the preparation of stocks, soups, risottos and as a seasoning, replacing salt, to enhance the flavour of main dishes and side dishes in general.
| Peso | 1000g |
|---|---|
| Format | Jar Format 1000g |
| Yeld | 1000g = 50l of stock |
| Characteristics | 100% Natural, Glutamate Free, Gluten Free, Lactose Free |
| Gusto | Meat |
| Type | Stocks and seasonings |
Salt, maltodextrins (potatoes, corn), coconut and sunflower oil, yeast extract, dehydrated vegetables (onion, carrot, parsley) (3%), beef extract * (3%), spices, natural flavourings, antioxidant: rosemary extract.
*Ingredients of EU/non-EU origin
The product does not contain allergens.
Stock: dissolve 20 g of product (one tablespoon) in one litre of hot water and boil for a few minutes.
Seasoning: use instead of salt by sprinkling over food before or after cooking.
Store in a cool dry place. Do not expose to temperatures above 30 °C.
Nutrition Facts (average values for 100 g of product): Energy 986 kJ (235.0kcal) | Fat 8.45 g – of which saturated fatty acids 5.7 g | Carbohydrates 35.0 g – of which sugars 2.1 g | Protein 5.9 g | Salt 44.4 g
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