Pumpkin and leek velouté

icona tempo

TIME: 30 min

icona difficoltà

DIFFICULTY: low

icona persone

SERVINGS: 2

INGREDIENTS

PROCEDURE

Slice the leeks into rounds and fry lightly in a pan with the oil. Dice the pumpkin, add to the pan and sauté for a few minutes. Then, add the water and the contents of a cup of Well Concentrated BONTA DI BRODO Organic Vegetable and simmer on a moderate heat for about 25 minutes. Lastly, add the cream (keep a spoonful for decoration at the end), blend it all and serve with a twist of pepper, chopped parsley, croutons and the remaining cream.

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